Konesni
Kitchen

Southern Dinner Rolls- Makes 24 rolls. Ingredients: 1 cup milk 1/4 cup sugar 1/2 cup shortening 1 cup cold water 1

Pumpkin Bread- Makes 3 loaves. Ingredients: 1 (15 ounce) can pumpkin puree 4 eggs 1 cup vegetable oil 2/3 cup water

Pizza Dough- Makes 1 pizza crust. Ingredients: 2 1/2 to 3 cups flour 1 tablespoon sugar 1 teaspoon salt 1 package

Pita Bread- Serves 8. Ingredients: 1 1/8 cups warm water 3 cups flour 1 teaspoon salt 1 tablespoon vegetable oil 1

Onion Sandwich Rolls- Makes 8 buns. Ingredients: 3/4 cup lukewarm milk 5 tablespoons lukewarm water 3 tablespoons butter, softened 1 1/2

No-Knead Artisan Style Bread- Makes 1 loaf. Ingredients: 3 cups flour 1 teaspoon active dry yeast 2 teaspoons salt 1 2/3

Naan Bread- Makes 14 servings. Ingredients: 1 package active dry yeast 1 cup warm water 1/4 cup sugar 3 tablespoons milk

Monkey Bread- 12 servings. Ingredients: 1/2 cup sugar 1 teaspoon cinnamon 2 (16.3 ounce) cans refrigerated buttermilk biscuits 1/2 cup chopped

Mom’s Sweet Cornbread- Serves 6 to 8 Ingredients: 2 boxes Jiffy Corn Bread mix 1/4 cup sugar 1 tablespoon oil Directions:

Irish Soda Bread- Makes 1 loaf. Ingredients: 4 cups flour 4 tablespoons sugar 1 teaspoon baking soda 1 tablespoon baking powder

Garlic Bread- Serves 6 to 12. Ingredients: 1 Pizza Dough Mix recipe Fresh chopped garlic 1/2 cup butter 1 tablespoon Italian

Fluffy Cornbread- Serves 6. Ingredients: 1 cup yellow cornmeal 1 cup flour 2 tablespoons sugar 2 teaspoons baking powder 1/2 teaspoon