Basic French Toast- Serves 3.
Ingredients:
6 slices of bread
2 eggs
2/3 cup milk
2 teaspoons vanilla extract
Directions:
Beat together egg, milk, and vanilla. Heat a lightly oiled griddle or skillet over medium-high heat. Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Serve hot, with butter and syrup.
