Breadsticks- Makes 18 breadsticks.
Ingredients:
1 1/3 cups warm water
3 tablespoons butter, softened
4 cups flour
2 teaspoons salt
1/4 cup white sugar
1/4 cup sesame seeds
2 tablespoons dry milk powder
2 1/2 teaspoons active dry yeast
Directions:
Mix water, sugar, and yeast together. Once yeast foams up, add to remaining ingredients. Mix well, using a mixer with a bread hook. Preheat oven to 375°. Remove dough to a lightly oiled surface. Divide dough up into 18 pieces. Roll each piece on an oiled board, from center of piece to the outside edges to form bread sticks. Place bread sticks at least 1 inch apart on the prepared pans. Bake in preheated oven for 10 to 15 minutes, until golden. Remove to a wire rack to cool.
